Toasts with Eat Me At

Toasts with Eat Me At
The recipe by Arthur Osipov
Toasts with Eat Me At
12
Time, min
5
Portions
2/10
Complexity
6
Num-ingr
Ingredients
  • Vegetable minced Eat-me-at
  • Tomatoes
  • Satsebeli sauce
  • Bread
  • Lettuce
  • Salt, pepper to your taste
PREPARATION
Make toasts from bread
1
In a toaster, or heat the bread in a dry hot pan until golden brown.
Toast
Minced meat preparation
2
Form cutlets and fry them in a pan with a moderate amount of oil for no more than four minutes.
minced vegetable
minced vegetable
Finish cooking toast
3
Grease each individual toast with sauce.
toast
Finish cooking
4
Spread the fried meat and the rest of the ingredients on the toast.
toast
Bon appetit!