Meatballs Eat me at in pumpkin curry sauce

Meatballs Eat me at in pumpkin curry sauce
The recipe by Marianna Medvedeva
Фрикадельки Eat me at
60
Time, min
2
Portions
6/10
Complexity
13
Num-ingr
Ingredients
Meatballs
-
  • Stuffing Eat me at 1 pack
  • Dry ginger 1 tsp
  • Parsley or cilantro chopped 1 tbsp
  • Sesame oil
Sauce
-
  • Pumpkin 350 g
  • Oil
  • Ginger 2 cm
  • Curry paste 1 tbsp
  • Coconut milk 150 ml
  • Chili pepper 1 \ 2 pcs
For filing
-
  • Boiled rice
  • Greens
  • Peanut
Preparation
Фрикадельки Eat me at
Stage
1

Cut the pumpkin into thick slices, season with oil and salt. Bake at 180 ° C for 20-30 minutes until soft. Cool slightly. Peel a squash, grate it and squeeze the juice.

Фрикадельки Eat me at
Stage
2

To prepare meatballs, mix minced meat with greens and dry ginger, form meatballs and fry in sesame oil for 1-2 minutes.

Фрикадельки Eat me at
Stage
3

Chop the chili, peel and grate the ginger.

Stage
4

Fry ginger and chili in a small amount of oil, add pumpkin puree and curry, mix well. Add coconut milk, mix until smooth and cook over medium heat for 2-3 minutes.

Фрикадельки Eat me at
Фрикадельки Eat me at
Stage
5

Add the meatballs to the sauce and simmer on low heat for another 10 minutes.

Фрикадельки Eat me at
Stage
6

Serve meatballs with sauce and rice, sprinkled with roasted peanuts.

Фрикадельки Eat me at
Смачного!