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Croissant with vegan scramble and minced meat Eat Me At

The recipe by Ivan Korniychuk
Croissant with vegan scramble and minced meat Eat Me At
25
Time, min
4
Portions
5/10
Complexity
12
Num-ingr
Ingredients
  • Minced vegetable Eat Me At
  • Croissants
  • Avocado
  • Lemon
  • Red chili peppers
  • Red sweet pepper
  • Tofu
  • Inactive yeast (optional)
  • Tomatoes
  • Onion
  • Lettuce
  • Spices (salt, paprika)
PREPARATION
Croissant with vegan scramble and minced meat Eat Me At
We start cooking the sauce
1
Prepare "guacamole sauce" - finely chop the chili pepper, grate the avocado with lemon juice, salt and add the chili pepper.
avocado
chili peppers
Prepare scramble with tofu
2
You need to take the tofu, wrap it in paper, press it on top and bottom with a plate, put it in the microwave for 3 minutes to make it soft, then cut and tear into small pieces. Then add inactive yeast (optional).
tofu
Cut the ingredients
3
Finely chop the red pepper and tomato cubes.
onion
tommato
Stew vegetables
4
Heat a frying pan and pour oil, add paprika, then finely chopped onions, diced tomatoes, diced red pepper and stew.
stewing
Stew tofu and scrambled eggs
5
Add tofu scramble, continue to stew, add salt, spices to taste, until cooked.
scramble
Preparation minced meat Eat Me At
6
Take the minced meat Eat Me At from the pack, and form thin cutlets, then fry the cutlets for 2 minutes. on each side.
minced meat Eat Me At
Fry the croissant
7
Cut the croissant and fry in a pan.
croissant
Impregnate the croissant with sauce
8
You need to grease the croissant with guacamole sauce.
toast with croissant
Spread the cutlets and other ingredients on the croissant
9
Put 1-2 cutlets on a croissant. Put lettuce on top.
toast with croissant
Finish cooking
10
Spread the finished scramble on a croissant.
croissant
What we get:
11
The bottom layer is guacamole sauce. Medium - cutlets Eat Me At. Upper - scrambled. Cover the bottom of the croissant with its filling on top. We do not spare the sauce. Bon appetit!
круасан з рослинним м'ясом
Bon appetit!