Croissant with vegan scramble and minced meat Eat Me At
![Croissant with vegan scramble and minced meat Eat Me At](/sites/default/files/2020-11/1-16_0.jpg)
The recipe by Ivan Korniychuk
![Croissant with vegan scramble and minced meat Eat Me At](/sites/default/files/2020-11/1-16_0.jpg)
25
Time, min
4
Portions
5/10
Complexity
12
Num-ingr
Ingredients
- Minced vegetable Eat Me At
- Croissants
- Avocado
- Lemon
- Red chili peppers
- Red sweet pepper
- Tofu
- Inactive yeast (optional)
- Tomatoes
- Onion
- Lettuce
- Spices (salt, paprika)
PREPARATION
![Croissant with vegan scramble and minced meat Eat Me At](/sites/default/files/styles/max_325x325/public/2020-11/1-1_2.jpg?itok=lvd1fRFG)
We start cooking the sauce
1
Prepare "guacamole sauce" - finely chop the chili pepper, grate the avocado with lemon juice, salt and add the chili pepper.
![avocado](/sites/default/files/2020-11/1-3_0.jpg)
![chili peppers](/sites/default/files/2020-11/1-4_1.jpg)
Prepare scramble with tofu
2
You need to take the tofu, wrap it in paper, press it on top and bottom with a plate, put it in the microwave for 3 minutes to make it soft, then cut and tear into small pieces. Then add inactive yeast (optional).
![tofu](/sites/default/files/2020-11/1-2_1.jpg)
Cut the ingredients
3
Finely chop the red pepper and tomato cubes.
![onion](/sites/default/files/2020-11/1-5.jpg)
![tommato](/sites/default/files/2020-11/1-7.jpg)
Stew vegetables
4
Heat a frying pan and pour oil, add paprika, then finely chopped onions, diced tomatoes, diced red pepper and stew.
![stewing](/sites/default/files/2020-11/1-10_0.jpg)
Stew tofu and scrambled eggs
5
Add tofu scramble, continue to stew, add salt, spices to taste, until cooked.
![scramble](/sites/default/files/2020-11/1-11_0.jpg)
Preparation minced meat Eat Me At
6
Take the minced meat Eat Me At from the pack, and form thin cutlets, then fry the cutlets for 2 minutes. on each side.
![minced meat Eat Me At](/sites/default/files/2020-11/1-9_0.jpg)
Fry the croissant
7
Cut the croissant and fry in a pan.
![croissant](/sites/default/files/2020-11/1-12_0.jpg)
Impregnate the croissant with sauce
8
You need to grease the croissant with guacamole sauce.
![toast with croissant](/sites/default/files/2020-11/1-13_0.jpg)
Spread the cutlets and other ingredients on the croissant
9
Put 1-2 cutlets on a croissant.
Put lettuce on top.
![toast with croissant](/sites/default/files/2020-11/1-14.jpg)
Finish cooking
10
Spread the finished scramble on a croissant.
![croissant](/sites/default/files/2020-11/1-15.jpg)
What we get:
11
The bottom layer is guacamole sauce.
Medium - cutlets Eat Me At.
Upper - scrambled.
Cover the bottom of the croissant with its filling on top. We do not spare the sauce.
Bon appetit!
![круасан з рослинним м'ясом](/sites/default/files/styles/max_325x325/public/2020-11/1-17.jpg?itok=Xcucsj2c)
Bon appetit!