Salad with meatballs Eat me at, tangerines, apples and pomegranate

Salad with meatballs Eat me at, tangerines, apples and pomegranate
Marianna Medvedev
Салат з фрикадельками Eat me at, мандаринами, яблуками та гранатом
25
Time, min
4
Portions
3/10
Complexity
16
Num-ingr
Ingredients
Salad
-
  • Baby spinach 120 g
  • Tangerines 2 pcs
  • Pomegranate 1 \ 2 pcs
  • Apple 1 pc
  • Almonds 30 g
  • Grapes 100 g
Meatballs
-
  • Stuffing Eat me at 1 \ 2 pack
  • Drying oregano 1 tsp
  • Dried garlic 1 \ 2 tsp
  • Sesame 1 tsp
  • Mustard 1 tsp
Dressing
-
  • Tangerine juice 2 tbsp
  • Olive oil 1.5 tbsp
  • Mustard 1 tsp
  • Honey 2 tsp
  • Salt
Preparation
Салат з фрикадельками Eat me at, мандаринами, яблуками та гранатом
Stage
1

To cook meatballs, mix the minced meat with spices and mustard. Form small meatballs, you will get 12-14 pcs.

Stage
2

Fry meatballs in oil for 3-4 minutes, place on a paper towel and cool.

Салат з фрикадельками Eat me at, мандаринами, яблуками та гранатом
Stage
3

Cut apples into thin slices, peel pomegranate, cut grapes in half, divide tangerines into slices, chop almonds.

Салат з фрикадельками Eat me at, мандаринами, яблуками та гранатом
Stage
4

To prepare the dressing, place all the ingredients in a jar with a lid and shake well until the sauce is completely mixed.

Салат з фрикадельками Eat me at, мандаринами, яблуками та гранатом
Stage
5

Put spinach, fruit, meatballs on a plate, sprinkle with nuts and pour the dressing.

Салат з фрикадельками Eat me at, мандаринами, яблуками та гранатом
Bon appetit!