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Meat loaf with Eat Me At

Meat loaf with Eat Me At - Photo №1

INGREDIENTS

  • garlic - 1 tsp. (dried)
  • Salt and pepper - to taste
  • wine vinegar -1 tbsp. (or regular)
  • brown sugar - 2 tbsp.
  • ketchup - 150 ml.

PREPARATION

1

We are preparing the basis

Stuffing Eat Me At, ketchup, 2 slices of bread, water, onion and spices mix until smooth.

Meat loaf with Eat Me At - Photo №2
2

Prepare the sauce

Add the ingredients for the sauce to a small saucepan. Mix wine vinegar, brown sugar, ketchup and bring to a boil.

Meat loaf with Eat Me At - Photo №3
3

Finish cooking

Preheat oven to 200 degrees. Cover the form with parchment paper. We lay out the basis of the future meat loaf in a baking dish (in the photo a mold measuring 13x23 cm). Grease the bread evenly with the sauce and place in the oven for 40 minutes. To get a higher loaf, double the ingredients of the base. Bon appetit!

Meat loaf with Eat Me At - Photo №4

Смачного!