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Etenshen! I understand that I am ordering frozen food, so it is advisable to pick up the shipment in the first few days of arrival at the Nova Poshta branch, while it is still frozen or refrigerated.
Otherwise, after 3 days, the parcel will be automatically returned to the sender and disposed of. Unfortunately, we will not be able to send you this parcel again because it is subject to disposal. Thank you for your understanding :)
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  • Eat me at is a 100% plant-based product that is as close to animal meat in taste and texture as possible.
  • Plant-based meat that you can use to make any of your favorite dishes.
  • Eat me in: burgers, rolls, pizza with pasta and other dishes.
Main
Recipes
Meat loaf with Eat Me At

Meat loaf with Eat Me At

45
min
4
Portions
4/10
complexity
10
ingredients
Meat loaf with Eat Me At - Photo №1

INGREDIENTS

  • garlic - 1 tsp. (dried)
  • Salt and pepper - to taste
  • wine vinegar -1 tbsp. (or regular)
  • brown sugar - 2 tbsp.
  • ketchup - 150 ml.

PREPARATION

1

We are preparing the basis

Stuffing Eat Me At, ketchup, 2 slices of bread, water, onion and spices mix until smooth.

Meat loaf with Eat Me At - Photo №2
2

Prepare the sauce

Add the ingredients for the sauce to a small saucepan. Mix wine vinegar, brown sugar, ketchup and bring to a boil.

Meat loaf with Eat Me At - Photo №3
3

Finish cooking

Preheat oven to 200 degrees. Cover the form with parchment paper. We lay out the basis of the future meat loaf in a baking dish (in the photo a mold measuring 13x23 cm). Grease the bread evenly with the sauce and place in the oven for 40 minutes. To get a higher loaf, double the ingredients of the base. Bon appetit!

Meat loaf with Eat Me At - Photo №4

Смачного!