Ingredients
- 1 pack of minced meat Eat Me At
- 200 g of Italian pasta (pasta)
- 1 jar (200ml) of canned tomatoes
- 1 tbsp. tomato paste
- 2 stalks of celery
- 1 onion
- 1 carrot
- Stewing oil
- Dried oregano or thyme
- Parmesan for topping if desired
Preparation
The classic Italian sauce, which should be stewed with ordinary meat for about 3 hours, is prepared in half an hour with our Eat Me At minced meat.
1
Cut the vegetables
Chop onions, celery and carrots with a knife or blender.
2
We begin to stew
Pour oil on a frying pan, transfer the crushed mass there and simmer for 15 minutes. Then add tomatoes and tomato paste, minced meat, salt (if necessary), oregano. Stew for another 15 minutes.
3
We are preparing a side dish
Boil the pasta, mix them with the sauce and serve.
